Maintenance Technician

As a Maintenance Technician (Level 1), you will play a key role in ensuring our production facilities run smoothly. You will plan and execute preventative and corrective maintenance tasks that support the achievement of our maintenance goals and operational excellence.

What will you do: Major work areas include; assisting with installation, equipment and facilities maintenance, minor repair, complete documentation, and basic reporting. Assist with the assembly, installation, testing, troubleshooting, and assist with equipment maintenance, appliances, and fixtures using hand & power tools.

Help to resolve equipment malfunctions and perform minor repairs and preventative maintenance tasks on machinery and equipment. Responsible for following the scheduled maintenance program and required repairs for machinery, facilities, and equipment. Maintain accurate records using our CMMS system. Operate power tools such as grinders, drills, sander, etc. to support and perform maintenance activity.

What you bring: 1 year of manufacturing environment experience is an asset. Basic knowledge and experience in Industrial Equipment in a Food Manufacturing Environment is an asset. Previous experience in the Maintenance field, machinery, and equipment is an asset. Familiarity with building maintenance, warehouse equipment, mobile equipment, industrial mixers, pneumatic equipment, and conveying system will be an asset.

Ability to work with computers and Microsoft Office. What you can expect: A respectful, team-focused workplace where your ideas matter. A company that lives its values and supports your growth. Opportunities to make a real difference, every day. A chance to help create healthier products that improve people’s lives. Benefits that will support you and your family.

Benefits: Company events Dental care Disability insurance Employee assistance program Extended health care Life insurance On-site parking Vision care Wellness program