jobapplier

Cone Packer (Second Shift)

Joy Baking Group

Skills

Required

  • Good Manufacturing Policies GMP

Preferred

  • Syrup Dispenser

The Cone Packer is responsible for ensuring the efficient and accurate packaging of cones in a fast-paced manufacturing environment.

Responsibilities

  • Responsibilities Monitoring cone quality

Conducting row counts

  • Feeding cones onto a moving conveyor (packaging cones as stated in the packing procedures and is documented in the specific Machine/Oven/Line Ledger) Making, sealing, and stacking cases on to pallets
  • Monitoring Jacket and Syrup Dispenser Sorting and stacking rows of cones onto cooling racks

Hand packing over wrapped cones into cases

  • Monitoring Critical Control Points (CCP) and recording checks as directed
  • Conducting machine/quality/finished product checks and recording checks as well as any issues revealed by the checks
  • Other duties as assigned by supervisor

Requirements

  • Functions ​​Able to read, understand, and strictly follow written procedures ​Good understanding of and strict adherence to Good Manufacturing Policies (GMP) Must be able to detect audible tones and alarms
  • Must be able to distinguish and sort by color
  • Must be able to work rotating shifts ​Must be organized and maintain work area to a high level of cleanliness
  • Able to identify areas that need attention and either address or report as necessary ​Must be able to speak, listen, and effectively communicate with team members ​Follow direction and perform assigned work duties independently with minimal supervision ​Adherence to the company attendance policy is required, including expectations of punctuality and limited unapproved absences ​This position involves regular bending, stooping, twisting, and lifting ​Required to stand on their feet and/ or walk up to 12 hours per day
  • Must be able to safely lift up to 50 pounds, climb, reach and regularly use stairs
  • Must have demonstrated a good work record and attendance

Pay

USD $23.38 - USD $23.38 /Hr.