1 Fred Lind Manor 1 1802 17th Avenue 11 Seattle WA 98122 1 Our Dishwasher: Monitors and records water temperature and sanitizer solution levels; notifies management if levels are not correct May occasionally assist in food preparation.
Understands and observes sanitary guidelines and environmental requirements
Sets up/breaks down dishwashing machine as necessary, including: arms, screens, traps, and baskets; cleans inside and outside; checks to see it is operating properly
Clean and sanitize production equipment, work surfaces, ware-washing system, garbage cans, and areas in kitchen.
Maintains storage room for cleaning supplies, chemicals; keeps room clean, and items stocked, labeled, and organized
Perform other duties as assigned
Requirements
Must be at least 16 years of age
High School Diploma or equivalent
Experience with kitchen organization
Good communication skills in the English language (oral and written)
Ability to occasionally assist with other kitchen duties.
Completion of a background check.
May include drug screen, physical, TB test, and fingerprinting per state/local guidelines.
CPR and first aid certification may be required in certain state/local jurisdictions (i.e. CA Title 22)
