Bakery Clerk
- West Des Moines, United States
- On-site
- Mid Level
- Posted
Skills
Preferred
- taking orders at the
- counter
- prepare for baking
About Hy-Vee
- At Hy-Vee our people are our strength.
- We promise “a helpful smile in every aisle” and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.
- At Hy-Vee, we believe the shortest distance between two people is a smile.
- We're seeking people with a passion for customer service, a willingness to learn, and a commitment to being part of a team that strives to make our customers' lives easier, healthier and happier.
- Are you ready to smile, apply today.
Responsibilities
- No two shifts are exactly the same, but here's what you can expect:
- Deliver outstanding customer service by greeting customers warmly and making them feel welcome in the bakery
- Assist customers with finding products, reaching items, carrying heavy purchases, and taking orders at the bakery counter
- Review daily orders and monitor product freshness, appearance, and supply levels throughout your shift
- Prepare, finish, and replenish baked goods as needed, pulling product from the cooler or freezer to prepare for baking
- Follow and maintain proper sanitation procedures, keeping your work area clean and organized at all times
- Check in product, put product away, and review invoices as needed
- Operate the department register to process payments where applicable
- Remove trash in a timely manner and maintain a tidy department
- Work alongside your teammates to ensure a smooth, positive experience for every customer
- Maintain compliance with Hy-Vee's dress code, hygiene standards, and all company policies
- Assist in other store areas and take on special projects as needed
- You'll receive direction and support from: Store Director, Store Manager, Assistant Managers of Perishables, Store Operations, and Health Wellness Home, and Bakery Department Manager
- We'll happily train and support you as you grow.
- To be successful, you'll need to be able to: Follow written and verbal instructions with confidence Use basic math skills for simple addition, subtraction, counting, and recording Communicate clearly with customers and teammates in a friendly, helpful way Stay organized and keep up with the pace of a busy bakery environment Less than a high school diploma or equivalent accepted; up to six months of similar or related experience preferred Reporting Relationships Accountable and Reports to: Store Director, Store Manager, Assistant Managers of Perishables, Store Operations, and Health Wellness Home, and Bakery Department Manager Education and Experience Less than a high school diploma or equivalent experience accepted Up to six months of similar or related work experience preferred Physical Requirements Frequently stand and walk throughout a shift in sales, food service, or delivery areas Where applicable to the role: ability to safely use sharp knives and blades for food preparation Where applicable to the role: exposure to heat- and burn-related hazards associated with cooking, baking, or grilling equipment Where applicable to the role: ability to operate a delivery vehicle in accordance with applicable DOT standards Perform repetitive standing, walking, reaching, and bending associated with order fulfillment, POS transactions, and cleaning/sanitation duties Working Environment This role is based in a store bakery environment where things stay busy and engaging.
- You may encounter exposure to flour dust, noise, temperature extremes, and damp conditions, all pretty standard for a bakery setting.
Requirements
Must be 18+
- You don't need prior experience for this role!
- Employment is contingent upon the successful completion of a pre employment drug screen.
Pay
FLSA: Hourly
Job details
- Job Title: Bakery Clerk
- Department: Bakery
- Revision Date: 07/2026
Working Environment
- The role also involves working with and around standard bakery equipment and may include exposure to electrical equipment and cleaning products or solvents.
- Safety is always a priority, and training is provided to help ensure a safe and supportive work environment.
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