Prep Cook

Are you a culinary enthusiast looking to kick-start your career in a vibrant and fast-paced environment? Look no further! Join our exceptional team as an Entry Level Cook. We are seeking a passionate individual with a strong desire to learn and grow in the culinary world. Bring your high energy, enthusiasm, and dedication to excellence, and embark on a rewarding culinary journey with us.

About Davidson Hospitality Group

Property Description Located in Mid-Beach, Cadillac Hotel & Beach Club is a 357-room oceanfront resort blending iconic Art Deco design with modern luxury.

Part of Autograph Collection Hotels, the property offers a European Riviera-inspired experience infused with Miami’s vibrant energy.

With direct beach access, two resort-style pools, and elevated dining, the hotel fosters a culture of personalized hospitality where team members create memorable, meaningful guest experiences.

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US.

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company.

It’s part career, part revolution.

Responsibilities

• Assist in food preparation and cooking under the guidance of experienced chefs
• Follow recipes and ensure adherence to quality and presentation standards
• Maintain a clean and organized kitchen workspace
• Assist in receiving and storing food supplies
• Learn and develop essential culinary techniques and skills
• Collaborate with the culinary team to ensure smooth operations

Embrace a culture of teamwork and continuous improvement

• Display a positive attitude and willingness to take on new challenges
• Don't miss out on this incredible opportunity to launch your culinary career.
• Apply now and let your passion for food and dedication shine as an Entry Level Cook.
• Join our team and become part of a culinary journey filled with growth and success!

Requirements

• High school diploma or equivalent; culinary education or training is a plus
• Passion for food and eagerness to learn and grow in the culinary field
• Ability to work in a fast-paced, high-pressure environment
• Basic knowledge of food safety and sanitation practices
• Excellent communication and teamwork skills

Attention to detail and ability to follow instructions

• Flexibility to work various shifts, including evenings and weekends
• Enthusiasm and a positive attitude towards learning and development

Benefits

• In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
• In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
• Multiple Tiers of Medical Coverage Dental & Vision Coverage 24/7 Teledoc service Free Maintenance Medications Pet Insurance Hotel Discounts Tuition Reimbursement Paid Time Off (vacation, sick, bereavement, and Holidays).
• 401K Match Working at Davidson is like nowhere else.
• It’s less of a job, more of a calling.

Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual OrientationDavidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.