Line Cook

Calling All Culinary Maestros! Get Ready to Spice Up the Kitchen Adventure! If you're the kind of kitchen hero who turns every dish into a work of art and every shift into a culinary fiesta, apply now!

About PopStroke

• PopStroke PopStroke is a founder-led brand built by people who believe energy creates results and culture creates momentum.
• We aren’t here to simply run venues — we’re here to build something special together.
• At PopStroke, every team member has limitless potential to become who they want to be.
• We encourage bold ideas, celebrate growth, and believe that when you’re supported, challenged, and trusted, you rise.
• We solve problems together, jump in, and move the needle every day because we care.
• We lead with ownership, back each other up, and never lose sight of the fun along the way.
• This mindset; the drive, the heart, the teamwork is what we call The PopStroke Way.
• Our Core Values Make It Fun If it’s not fun, rethink how we’re doing it.
• We bring creativity, positivity, and joy into everything we do, from guest interactions, doing hard things, and how we support one another.
• Bring the Energy Your vibe sets the tone.
• Every leader and team member influences the experience.
• Show up with enthusiasm, optimism, and presence.
• Roll Up Your Sleeves See it.
• Jump in.
• We are hands-on, problem solvers that jump in and become part of the solution.
• We leave things better than we found them.
• Own It Live your role with an owner’s mindset.
• We take pride in our work, hold ourselves accountable, and treat the business like it’s our own.
• Get Off the Hamster Wheel Don’t repeat yesterday — rethink, improve, grow.
• We challenge “the way it’s always been done” and are always looking for better ways to serve our guests and each other.

Responsibilities

• Job Duties · Ensure the highest quality of culinary services for our guests. · Quickly, safely, and efficiently prepare food in accordance with our preparation and execution standards. · Follow established portion control procedures to minimize food waste and maximize profitability. · Accurately utilize technology to recognize and complete food ticket orders. · Maintain cleanliness and organization of the kitchen area, including equipment, countertops, walk-in coolers, and storage areas, to ensure a safe and sanitary work environment. · Assist with inventory management by monitoring stock levels, rotating ingredients, labeling prep items, receiving supplies, and notifying the chef or manager of any shortages or discrepancies. · Collaborate with kitchen team members to maintain efficient workflow and communicate effectively to ensure timely preparation and service of meals. · Assist with dishwashing and food prep duties as needed. · Maintain a high degree of standards in cleanliness and sanitation at all times. · Follow all safety procedures. · Execute opening and closing procedures. · Remove trash, safely operate a trash compactor, and ensure cleanliness of the trash compactor area. · Other duties as assigned.
• Fix it.

Requirements

• Previous experience as a Cook in a high-volume environment. · Strong knowledge of various cooking methods and techniques. · Must be available to work weekends and holidays. · Excellent communication and teamwork skills. · Ability to safely operate kitchen equipment. · Must be able to stand and walk for long periods of time, and lift and carry up to 40 lbs.

Pay

$18-$24 Role type: non-exempt

Physical Requirements

Must be able to stand, walk, bend, crouch, kneel and reach for long periods of time. · Must be able to lift, carry, push and pull up to 30 lbs. · Must be able to lift and carry heavy trays and multiple plates from the kitchen to tables. · Must be able to safely use a ladder. Due to scheduling requirements, operating hours, and compliance considerations, our roles require candidates to be 18 years of age or older. PopStroke participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S. PopStroke is an Equal Opportunity Employer.