Kitchen Porter Spitjack Limerick

We're now looking for a hardworking, reliable Kitchen Porter to join our kitchen team.

About The SpitJack

Flexible (Part-Time & Full-Time Available) Start Date: Immediate or Flexible Start Experience: No experience necessary — full training provided At The SpitJack, we don't just serve food — we serve experiences.

Our award-winning rotisserie brasserie is famous for incredible Irish produce, creative dishes, and unforgettable service.

Located in the heart of Cork City on Washington Street, we're proud to be the go-to spot for everything from brunch dates to celebrations.

Responsibilities

• From €14.15/hour Responsibilities: Washing up and managing dishware, pots, and kitchen equipment
• Maintaining cleanliness of kitchen, equipment, and workstations
• Assisting chefs with basic food prep tasks as needed

Receiving and storing deliveries correctly

• Managing waste and recycling in line with kitchen procedures
• Following food safety and hygiene standards at all times
• Supporting the wider kitchen team during service

Benefits

Exceptional gratuities and tips

• Flexi and Part-Time schedules available to suit your needs
• Increased pay rates on Sundays and Bank Holidays Opportunity for career growth through internal promotions
• Dedicated learning manager with access to over 1000 e-learning courses
• Advanced online training programs and opportunity to advance to our management training program
• Annual staff Christmas party
• If you're passionate about hospitality and want to build a career in a fast-paced, high-standard kitchen, we want to hear from you!

Location

The SpitJack Rotisserie Brasserie, Bedford Row, Limerick City.