Cook II - Double Down Bistro (Full Time)

Join Bally's Corporation, a global casino-entertainment company, as a Cook II at Double Down Bistro. In this full-time position, you will prepare and cook menu items, ensure food quality and presentation, maintain cleanliness in the kitchen, and assist customers with menu selections. You should have at least one year of food handling experience, strong customer service skills, and the ability to work in a fast-paced environment. Enjoy competitive salary, comprehensive health coverage, 401(K) with company match, and access to perks and childcare discounts.

Responsibilities

• Prepare and cook menu items according to recipes and quality standards, ensuring food is cooked and presented in an appealing manner.
• Maintain cleanliness and organization in the kitchen area, adhering to all health and safety regulations, including internal policies and procedures.
• Assist in managing inventory levels, including restocking ingredients and supplies as needed, and monitor food storage to ensure proper storage.