Expediter

The Expediter, Front of House Team Member's, is an energetic team player and liaison between the FOH and BOH, His/her responsibility is to fulfill order with care in a timely, precise manner and with the highest standards to provide an unforgettable experience for our guest.

Responsibilities

• Putting food orders together for to go and dine in orders
• Ensuring food accuracy, having great attention to details
• Making sure food presentation is to satisfaction

Packaging online and/or catering orders

• Maintains overall sanitation, health, cleanliness, and safety standards for food preparation areas, cooking services, and dishes and utensils.
• Follows and abides by all safety rules, policies, and procedures

Requirements

• Must be 18 years of age or older
• Flexibility to work nights, weekends, and holidays
• Must be able to produce authorized U.S. work documents

Preferred

• 1+ year of experience in similar roles
• Fluent in English & Spanish Must be able to read in English Expected Behaviors Be Service OBSESSED Energetic Team Player Must have good interpersonal communication skills to work with others Sense of urgency
• Attention to details
• Proactively help where it is most needed in the restaurant

Pay

Pay Rate USD $15.50/Hr.