- Wheatley, United Kingdom
- Mid Level
- Posted
Responsibilities
- Prepare, cook, and assemble ingredients for various dishes, including appetizers, entrees, and desserts
- Ensure that all dishes are of high-quality and follow company recipes
- Report any equipment issues to management
- Monitor inventory, ordering new food and supplies as necessary
- Resolve issues with customers’ orders as needed
- Keep the kitchen neat and tidy, ensuring everything is sanitized appropriately
- Follow all health and safety guidelines
- Assist other cooks as needed
Requirements
- Excellent attention to detail, multitasking, and communication skills
Preferred
- Culinary school training preferred
