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Overnight Hygiene

The Lunch Bag

Responsibilities

  • Follow established cleaning schedules, procedures and hygiene standards at all times.
  • Use cleaning chemicals, equipment and PPE safely and in accordance with company procedures.
  • Ensure all cleaning is completed within the required timeframes to allow production to commence on schedule.
  • Identify and report any damaged equipment, maintenance issues or hygiene concerns to the appropriate supervisor.
  • Maintain accurate cleaning records and complete relevant checklists.
  • Follow all company Food Safety, HACCP, Health & Safety and hygiene requirements.